Ethical Food with Professor McClements (212)

Eating ethically may become compulsory. If climate change escalates as estimated, carbon-intensive animals and crops may need to be rationed. Food scientist, Professor David Julian McClements, is optimistic that solutions may be at hand. Could we engineer less carbonised food and design a healthier diet ? Dr Karl samples the future of food.

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• Ethical Food with Professor McClements (212)

Ethical Food with Professor McClements (212)

Nov 15, 2020

Eating ethically may become
compulsory. If climate change escalates as estimated,
carbon-intensive animals and crops may need to be rationed. Food
scientist, Professor David Julian McClements, is optimistic that
solutions may be at hand. Could we engineer less carbonised food
and design a healthier diet ? Dr Karl samples the future of
food.

drkarl.com

About the Podcast

Dr Karl’s a curious optimist – a great combination for a science lover. Join him and his guests for weird facts, amazing conversation and remember, it’s never too late for a happy childhood.
https://drkarl.com/

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